Chicken Cilantro Lime Rice

What you need:

1 tablespoon butter

1 cup Jasmine rice

1/2 teaspoon sugar

1 large or 2 small limes

2 cups chicken broth

3 tablespoons cilantro, minced

salt, if desired

Directions:

In a medium sized skillet or saucepan, melt the butter over medium heat. Add rice and sugar, and saute for a couple minutes, then add the juice of 1/2 large lime, or 1 small lime. Stir for a minute, then add chicken broth and salt, if desired. Cover and cook for 15-20 minutes, or until broth is absorbed and rice is tender, stirring occasionally. Stir in cilantro, taste, and add more lime juice if needed.