Black Bean Hummus

Ingredients

• 1 (15 oz) can black beans rinsed and drained
• 2 Tbsp. olive oil
• 2 Tbsp. lemon juice
• 1 Tbsp. white wine vinegar
• 1/2 tsp. salt
• 1/2 tsp. cumin
• 1/2 tsp. onion powder
• 1/4 tsp. chili powder
• 1 1/2 tsp. minced garlic

Instructions

1. Combine black beans, olive oil, lemon juice, white wine vinegar, salt, cumin, onion powder, chili powder and minced garlic into a blender. Blend until smooth.
2. Spread into a flat dish, creating grooves on the top with spoon.
3. Let rest about 10 minutes then drizzle some olive oil into groves.